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MY REVIEW OF, THE INCREDIBLE FACE MASK

Passion 4 baking - 01 Dec 17 kl. 18:33

#AD Hello my lovely readers, Today, it’s all about beauty, care and well-being on passionforbaking. With the start of the new blog, I have also created a new category called lifestyles, I decided that starting with the new year, I would like to write something else than just about baking, although the main focus remains [...] The post MY REVIEW OF, THE INCREDIBLE FACE MASK appeared first on Passion 4 baking :::GET INSPIRED:::. Fortsätt läs..


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Fler inlägg från Passion 4 baking

Gluten-Free Brownies

Passion 4 baking - 05 Oct 18 kl. 21:55

Happy Friday everyone 🍂 Sharing the recipe for gluten-free brownies that are just so delicious, they are fudgy and gooey and perfect to enjoy in the weekend. I hope you try these next time you want to bake some brownies, you are going to love these. GLUTEN-FREE  BROWNIES  9 OUNCES (250 G) DARK CHOCOLATE (53-66 % COCOA) [...

Super Moist Carrot Cake ( gluten-free)

Passion 4 baking - 01 Oct 18 kl. 19:58

Hey you all, I hope you all had a great weekend. Yesterday I made a super moist carrot cake, it was so delicious. This carrot cake is made with rice flour, almond flour, hazelnuts, lots of grated carrots, raisins and other yumminess!

Birthday Chocolate Sheet Cake With Milk Chocolate Fudge-Frosting

Passion 4 baking - 28 Sep 18 kl. 19:59

Hi you all, hope you all doing fine. A chocolate sheet cake is by far the most popular cakes to make for any party. Being a mom to 5 children, I have made a chocolate sheet cake so many times that I can make it in my dreams.

Espresso Vanilla Buns

Passion 4 baking - 26 Sep 18 kl. 18:19

Hi you all Fall is a great season to bake lots of buns. I love to bake sweet buns and my favorite is a Norwegian vanilla bun. The original Norwegian vanilla bun is filled with a delicious vanilla pastry cream, you can get the recipe for that →here.

Norwegian Success Cake, chocolate version

Passion 4 baking - 24 Sep 18 kl. 19:27

Hi you all, I hope you had a great weekend 🍂 Sharing a recipe for a Norwegian Success cake, this time I added chocolate to the custard mixture, it is so delicious!!!  If you don’t know what a Norwegian Success Cake is,  watch the video below ⤵️ This cake is made with a gooey almond crust and is topped [...] The post Norwegian Success Cake, chocolate version appeared first on Passion 4 baking :::GET INSPIRED:::.

Kladdkake with a light  whipped espresso cream

Passion 4 baking - 21 Sep 18 kl. 18:11

Hi you all 🍂 The weekend is here, and if you are thinking about baking up something easy, and delicious and you happen to love chocolate and espresso, this cake recipe might be the one you want to make. the Cake is made in minutes and takes just 15 minutes to bake, the espresso cream takes [...] The post Kladdkake with a light  whipped espresso cream appeared first on Passion 4 baking :::GET INSPIRED:::.

Queen Maud Cake

Passion 4 baking - 17 Sep 18 kl. 17:42

Hi you all, hope you had an amazing weekend.🍂 Sharing a recipe today of a classic Norwegian dessert, called Dronning Maud Fromasj ( translated into English Queen Maud Fromasj. This dessert normally is made in just dessert glasses without the cake, but I thought it was nice to make a cake version of this classic [...

Budapest roll with mocha cream-bananas and daim

Passion 4 baking - 13 Sep 18 kl. 19:57

Hope your day is going well, in Scandinavia  fall has definitely arrived 🍂  Fall is my favorite time of the year, I love cozy evenings with candle lights and in front of the fireplace. Today’s temptation is a classic Budapest roll, that I filled with a light and mocha cream, bananas, and  Daim candy´s This cake is so [...] The post Budapest roll with mocha cream-bananas and daim appeared first on Passion 4 baking :::GET INSPIRED:::.

PEANUT BROWNIES WITH DULCE DE LECHE ( GLUTENFREE)

Passion 4 baking - 08 Sep 18 kl. 19:38

Hi everyone ♥ Sharing a recipe today for; Glutenfree peanut brownies. I made a batch of glutenfree brownies using cupcake liners I added salted peanuts to the brownies batter. It´s so delicious and perfect with a cup of coffee.

Homemade Dulce de Leche

Passion 4 baking - 04 Sep 18 kl. 20:01

Hi you all ♥ Homemade Dulce de Leche is so much better than storebought, and my recipe is super easy too to make and so incredibly delicious. This Homemade Dulce de Leche recipe is made in 15 minutes, if you love caramel you are going to love this recipe. I use this recipe for my banoffee pie, You can [...

FLUFFCOCONUTCAKE (KOKOSBOLLEKAKE )

Passion 4 baking - 30 Aug 18 kl. 20:44

Hi you all ♥ So in Norway, we have a cake that is called kokosbollekake, I don’t know how to translate so I call it in English a fluffcoconutcake! This cake has a chocolate layer, made with a Swedish kladdkaka bunn, that I love it is so gooey and delicious. I then make fluff, and add [...

NORWEGIAN CHOCOLATE VANILLA BUNS

Passion 4 baking - 22 Aug 18 kl. 10:52

Hi You all, I hope you all are doing well ♥ I´m on my way to Denmark for a meeting while my husband is driving I was writing this blog-post that I posted on my →Norwegian blog yesterday. I Changed one of Norway’s most beloved sweet buns, the vanilla buns and turn it into a chocolate version. [...

TIRAMISU CAKE ROLL

Passion 4 baking - 19 Aug 18 kl. 21:17

Happy Sunday you all ♥ Today I baked a super delicious Tiramisu Cake Roll. The vanilla cake roll is made with buttermilk, it gives the cake such a great texture and softness, I love it. This Tiramisu Cake Roll I filled with a pastry cream that I combined together with whipped cream and mascarpone, this [...

SnickersCake

Passion 4 baking - 15 Aug 18 kl. 20:39

Hi sweet people ♥ May I tempt you with a  salt and sweet snickers cake? This Snickers cake is so delicious! It has a sweet and salty crust, made from salted peanuts and salted cheese crackers and meringues.

Hazelnuts Cake with Raspberry Frosting

Passion 4 baking - 14 Aug 18 kl. 20:36

Hi everyone ♥ I hope your day is going well, A few days ago I made a moist hazelnuts cake, filled with a very fresh raspberry cream and passionfruit. This cake is so easy to make, and ready in less than an hour all together. The cake is light and the frosting is just a juice [...